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atosa, cookrite, range, 48", AGR-8B
atosa, cookrite, range, 48", AGR-8B
Atosa: AGR-8B – 48” Gas Range. 8-Open Burners with Two 20″ Wide Ovens
  • Stainless steel exterior including front, back sides, kick plate, back guard and over shelf •
• Stainless steel exterior including front, back sides, kick plate, back guard and over shelf • Heavy duty 12” X 12” removable, cast iron top grates • Drip tray provided under burners to catch grease drippings • 32,000 BTU top burners & 27,000 BTU oven burners • Oven temperature range between 175°F to 550°F • Standing pilot for open top burners • Oven pilot with 100% safety shut off • Enamel interior oven for easy cleaning • Multiple position oven rack guides • Two(2) chrome oven rack per oven standard • Available in Natural and Propane • 3/4” NPT rear gas connection and regulator provided • Four(4) casters standard

48", thermo, 1", ATTG-48, atosa, cookrite, griddle
48", thermo, 1", ATTG-48, atosa, cookrite, griddle
Atosa: ATTG-48 – HD 48” Thermo-Griddle with 1″ Plate & Total 100,000 BTU
  • Stainless steel exterior & interior • Stainless steel grease drawer • Heavy duty 1”
• Stainless steel exterior & interior • Stainless steel grease drawer • Heavy duty 1” thick polished steel griddle plate • 25,000 BTU burners per 12” section with standby pilots • Independent manual controls for each 12” section • Stainless steel legs standard • 3/4” NPT rear gas connection and regulator standard 1 Yr Warranty on all Parts and Labor (US Only)

ECB36D2, chef base, 36", everest, 2 drawer
ECB36D2, chef base, 36", everest, 2 drawer
Everest: ECB36D2- 36″ (2) Drawer Chef Base Refrigerator
  ∙ Side mounted, self-contained and fully detachable Blizzard R290 condensing unit uses environment
∙ Side mounted, self-contained and fully detachable Blizzard R290 condensing unit uses environmentally friendly, EPA-compliant R290 refrigerant with zero (0) Ozone Depletion Potential (ODP) and three (3) Global Warming Potential (GWP). Blizzard R290 is easily replaceable and requires no on-site brazing. ∙ Electronically commutated (ECM) fan motors achieve rapid cooling with less energy consumption. ∙ Full-length air duct system ensures optimal circulation of cold air. ∙ Time-initiated and temperature-terminated auto defrost cycle for seamless operation. ∙ Large capacity, corrosion-resistant condenser and evaporator coils. ∙ Self-maintaining, energy-efficient condensate drain pan requires no external drains or electric heaters. ∙ High performance, auto-reverse condenser fan motor supports compressor ventilation and condenser coil cleaning. Refer to owner’s manual for full maintenance instructions. ∙ Pressure relief devices allow smooth access to cabinet interior when re-opening drawers. ∙ Pre-wired and ready to plug, 115V/60Hz/1Ph, NEMA 5-15P. ∙ Heavy duty stainless steel interior / exterior with rounded corners for a hazard-free workspace. ∙ Galvanized steel bottom and rear. ∙ 2.5" thick high density polyurethane insulation. ∙ 16-gauge stainless steel worktop is built with unique air chamber and vents that channel heat produced by mounted cooking equipment away from the unit. Additional layer of high grade insulation material withstands extreme heat. These features prevent the worktop from heat-induced warping, keep the cabinet cold and reduce overall energy costs. ∙ Thick gauge stainless steel corner guards keep mounted cooking equipment from sliding off the worktop. ∙ Heavy duty stainless steel grips provide secure maneuverability for the unit. ∙ 12-gauge metal caster brackets support additional weight of mounted cooking equipment. ∙ Four 5" swivel casters with locks on front set and two front leg stabilizers. ∙ A minimum clearance of 6” is required between the cooking equipment’s heating element and the Chef Base worktop. ∙ Heavy duty stainless steel interior / exterior. ∙ 2.5" thick high density polyurethane insulation. ∙ Thick gauge, stainless steel drawer frames with low-friction ball bearings. ∙ Snap-in, heat resistant, magnetic drawer gaskets make cleaning and replacement an easy process. ∙ High strength, recessed drawer handles. ∙ NSF certified polycarbonate 4" deep pans. ∙ Multi-function digital controller with easy to read LED display. ∙ Factory preset temperature, 35°F. Temperature setting range from 33°F to 54°F. ∙ Audible overheat protection alarm for compressor and condenser coil.

cookrite, 36", hotplate, ACHP-6, atosa
cookrite, 36", hotplate, ACHP-6, atosa
Atosa: ACHP-6 – HD 36” Six Burner Hotplate with Total 192,000 BTU
  • Stainless steel exterior & interior • Stainless steel full width crumb tray • 32,000 B
• Stainless steel exterior & interior • Stainless steel full width crumb tray • 32,000 BTU burners • Heavy duty burners with a standing pilot for open top burners • Heavy duty cast iron top grates • Independent manual controls for each burner • Stainless steel legs standard • 3/4” NPT rear gas connection and regulator standard 1 YR WARRANTY ON ALL PARTS AND LABOR (US ONLY)