Description
STANDARD FEATURES
- 2-year parts and labor warranty
- 14 gauge fully welded interlocking frame provides stability and durability
- 7 ” stainless steel belly rail
- Metal Black insulated Knobs
- 6 ” stainless steel, adjustable legs.
RANGE
- Lifetime Warranty Non-Clog Burners
- Standing pilot for open top burners
- Heavy duty 12 ” x 12 ” removable cast iron grates
- Stainless steel front and sides
GRIDDLE
- Stainless steel front, sides and splash guards
- Fully welded griddle plate
- Control of the burners allowing the best heat distribution in the industry
- Stainless steel grease trough
- No cold zone or hot spot
- Heavy, highly polished ¾ ” griddle plate
- Easy access to burner box
- Burner, designed to achieve the best performance with 25,000 BTU/h
OVEN
- 26 ½ ” Standard bakery depth on oven 35,000 BTU/h, with snap action thermostat from 175°F to 550°F (79.4°C to 287.7°C) and 100% safety shut off
- Enamelled oven cavity (top, bottom and side)
- Spark ignition for oven
- Heavy duty oven wired rack –3/8 ” diameter
- Standard oven has 4 shelf positions and 3 racks standard
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