Related Products

winco, griddle
winco, griddle
Winco: Spectrum? Electric Griddles
  ♦ Solid 1/2” thick polished steel plate for fast heat up and high heat retention ♦ Heavy gaug
♦ Solid 1/2” thick polished steel plate for fast heat up and high heat retention ♦ Heavy gauge stainless steel body, and sloped side & 3” backsplash ♦ Large volume removable grease drawer with weep hole and baffle ♦ Heavy duty, stainless steel adjustable legs for stability ♦ Compatible for 1-phase or 3-phase operation (field convertible EGD-24M & EGD-36M) ♦ 3-1/4” full width grease trough ♦ EGD-16M: One (1) thermostatically controlled heat zone ♦ EGD-24M: Two (2) thermostatically controlled heat zones ♦ EGD-36M: Three (3) thermostatically controlled heat zones ♦ One year parts and labor warranty

range, venancio
range, venancio
Venancio: Genesis Series 10 VT Burners Restaurant Range With (2) Standard Oven
  RANGE • 3-year parts and labor warranty • KI Award Winning High Efficiency Burners (VT Burner
RANGE • 3-year parts and labor warranty • KI Award Winning High Efficiency Burners (VT Burner Technology) • 7" stainless steel front rail • 14 gauge fully welded interlocking frame • 22.5" heavy duty flue riser standard with reversible & removable over shelf • Standing pilot for open top burners • Heavy duty 12" x 12" removable cast iron grates • Stainless steel front and sides • Metal chrome insulated knobs • Front main manual gas shut-off valve • 6" stainless steel, adjustable legs • Lowest pressure required for natural gas in the industry (4"W.C.) OVEN • 65,000 BTU/h (Total) oven with snap action thermostat adjustable for 175 °F to 550 °F (79.4 °C to 287.7 °C) • Stainless-steel oven cavity (top, bottom and side) • Fully welded stainless steel seamless oven door • Heavy duty oven wired rack • 26 ½ " Standard bakery depth on all ovens ▪ 4 shelf positions and 3 racks standard • Spark ignition for oven bases

range, venancio
range, venancio
Venancio: 4 Burners 36″ Manual Griddle Restaurant Range With (2) Standard Oven
  STANDARD FEATURES 2-year parts and labor warranty 14 gauge fully welded int
STANDARD FEATURES
• 2-year parts and labor warranty
• 14 gauge fully welded interlocking frame provides stability and durability
• 7 " stainless steel belly rail
• Metal Black insulated Knobs
• 6 " stainless steel, adjustable legs.
RANGE
• Lifetime Warranty Non-Clog Burners
• Standing pilot for open top burners
• Heavy duty 12 " x 12 " removable cast iron grates
• Stainless steel front and sides
GRIDDLE
• Stainless steel front, sides and splash guards
• Fully welded griddle plate
• Control of the burners allowing the best heat distribution in the industry
• Stainless steel grease trough
• No cold zone or hot spot
• Heavy, highly polished ¾ " griddle plate
• Easy access to burner box
• Burner, designed to achieve the best performance with 25,000 BTU/h
OVEN
• 26 ½ " Standard bakery depth on oven 35,000 BTU/h, with snap action thermostat from 175°F to 550°F (79.4°C to 287.7°C) and 100% safety shut off
• Enamelled oven cavity (top, bottom and side)
• Spark ignition for oven
• Heavy duty oven wired rack –3/8 " diameter
• Standard oven has 4 shelf positions and 3 racks standard

griddle, gas, american range armg-24
griddle, gas, american range armg-24
American Range: ARMG-24 – 24″ Gas Manual Griddle
  • Stainless Steel front and sides. • Compact design for counter top use. • Heavy, highly pol
• Stainless Steel front and sides. • Compact design for counter top use. • Heavy, highly polished steel griddle plate. • Available in 3/4” (standard) or 1” thickness (optional). • 3” Splash guard standard. • 3-1/2” wide Stainless Steel grease trough and a large grease pan. • 30,000 BTU/hr. steel “U” burners. • Stainless Steel standing pilots for instant ignition of each burner. • Durable die cast, chrome plated control knobs. • Optional 4” legs or equipment stands available. • One year limited warranty, parts and labor.