Related Products

cookrite, range, 24", griddle, AGR-24G, atosa
cookrite, range, 24", griddle, AGR-24G, atosa
Atosa: AGR-24G – 24” Gas Range. 24” Wide Griddle with One 20” Wide Oven
  • Stainless steel exterior including front, back sides, kick plate, back guard and over shelf •
• Stainless steel exterior including front, back sides, kick plate, back guard and over shelf • Heavy duty 3/4” thick polished steel griddle plate • Drip tray provided under burners to catch grease drippings • 27,000 BTU griddles & 27,000 BTU oven burners • Oven temperature range between 175°F to 550°F • Standing pilot for open top burners • Oven pilot with 100% safety shut off • Enamel interior oven for easy cleaning • Multiple position oven rack guides • Two(2) chrome oven rack per oven standard • Available in Natural and Propane • 3/4” NPT rear gas connection and regulator provided • Four(4) casters standard

atosa, cookrite, range, 36", AGR-2B24GL
atosa, cookrite, range, 36", AGR-2B24GL
Atosa: AGR-2B24GL – 36” Range 2-Burners and 24” Griddle on the left with 26” 1/2 Wide Oven
  • Stainless steel exterior including front, back sides, kick plate, back guard and over shelf •
• Stainless steel exterior including front, back sides, kick plate, back guard and over shelf • 36” combination ranges with a 24” griddle top with 2 burners • Heavy duty 3/4” thick polished steel griddle plate • Drip tray provided under burners to catch grease drippings • 32,000 BTU top burners, 27,000 BTU griddle & 27,000 BTU oven burners • Oven temperature range between 175°F to 550°F • Standing pilot for open top burners • Oven pilot with 100% safety shut off • Enamel interior oven for easy cleaning • Multiple position oven rack guides • Two(2) chrome oven rack per oven standard • AGR-2B24GR and AGR-2B24GL are available in Natural and Propane • 3/4” NPT rear gas connection and regulator provided • Four(4) casters standard

venancio, griddle
venancio, griddle
Venancio: 18″ Manual Griddle
  14 gauge fully welded interlocking frame provides stability and durability S
• 14 gauge fully welded interlocking frame provides stability and durability
• Stainless steel front, sides and splash guards
• 2-year parts and labor warranty
• Individual control of each burner allowing the best heat distribu-tion in the industry
• 1-gallon stainless steel grease trough
• No cold zone or hot spot
• Cool to touch bullnose plate rail
• Fully welded griddle plate
• Heavy, highly polished ¾ " griddle plate
• Easy access to burner box, with burners designed to achieve the best performance.
• Burners, designed to achieve the best performance each burner has 25,000 BTU/h every 12 ”
• 4 ” highly polished chrome adjustable steel legs
• Wide front grease trough

range, venancio
range, venancio
Venancio: 2 Burners 24″ Manual Griddle Restaurant Range With Standard Oven
  STANDARD FEATURES 2-year parts and labor warranty 14 gauge fully welded int
STANDARD FEATURES
• 2-year parts and labor warranty
• 14 gauge fully welded interlocking frame provides stability and durability
• 7 " stainless steel belly rail
• Metal Black insulated Knobs
• 6 " stainless steel, adjustable legs.
  RANGE
• Lifetime Warranty Non-Clog Burners
• Standing pilot for open top burners
• Heavy duty 12 " x 12 " removable cast iron grates
• Stainless steel front and sides
  GRIDDLE
• Stainless steel front, sides and splash guards
• Fully welded griddle plate
• Control of the burners allowing the best heat distribution in the industry
• Stainless steel grease trough
• No cold zone or hot spot
• Heavy, highly polished ¾ " griddle plate
• Easy access to burner box
• Burner, designed to achieve the best performance with 25,000 BTU/h
  OVEN
• 26 ½ " Standard bakery depth on oven 35,000 BTU/h, with snap action thermostat from 175°F to 550°F (79.4°C to 287.7°C) and 100% safety shut off
• Enamelled oven cavity (top, bottom and side)
• Spark ignition for oven
• Heavy duty oven wired rack –3/8 " diameter
• Standard oven has 4 shelf positions and 3 racks standard