Description
STANDARD FEATURES
- 2-year parts and labor warranty
 - 14 gauge fully welded interlocking frame provides stability and durability
 - 7 ” stainless steel belly rail
 - Metal Black insulated Knobs
 - 6 ” stainless steel, adjustable legs.
 
RANGE
- Lifetime Warranty Non-Clog Burners
 - Standing pilot for open top burners
 - Heavy duty 12 ” x 12 ” removable cast iron grates
 - Stainless steel front and sides
 
GRIDDLE
- Stainless steel front, sides and splash guards
 - Fully welded griddle plate
 - Control of the burners allowing the best heat distribution in the industry
 - Stainless steel grease trough
 - No cold zone or hot spot
 - Heavy, highly polished ¾ ” griddle plate
 - Easy access to burner box
 - Burner, designed to achieve the best performance with 25,000 BTU/h
 
OVEN
- 26 ½ ” Standard bakery depth on oven 35,000 BTU/h, with snap action thermostat from 175°F to 550°F (79.4°C to 287.7°C) and 100% safety shut off
 - Enamelled oven cavity (top, bottom and side)
 - Spark ignition for oven
 - Heavy duty oven wired rack –3/8 ” diameter
 - Standard oven has 4 shelf positions and 3 racks standard
 






Reviews
There are no reviews yet.