VT Burners (KI awards 2019 and exclusivity on Venancio Ranges)
Removable 18,000 BTU/h VT Burners providing maximum con-trol , best heat distribution and efficiency in the industry.
Full width stainless steel crumb trays catch all spillage
6" deep front stainless steel bull nose-rail is safely flush with the cook tops and functional to straddle pots, skillets, plates and also serves as control protection.
Heavy gauge welded frame construction provides stability and durability
Standing pilot for each burner protected from spills
12" x 12" heavy duty cast iron top grates designed for easy move-ment of pots across top sections.
RANGE
• 3-year parts and labor warranty
• KI Award Winning High Efficiency Burners (VT Burner
RANGE
• 3-year parts and labor warranty
• KI Award Winning High Efficiency Burners (VT Burner Technology)
• 7" stainless steel front rail
• 14 gauge fully welded interlocking frame
• 22.5" heavy duty flue riser standard with reversible & removable over shelf
• Standing pilot for open top burners
• Heavy duty 12" x 12" removable cast iron grates
• Stainless steel front and sides
• Metal chrome insulated knobs
• Front main manual gas shut-off valve
• 6" stainless steel, adjustable legs
• 35,000 BTU/h oven with snap action thermostat adjustable for 175 °F to 550 °F (79.4 °C to 287.7 °C)
• Stainless-steel oven cavity (top, bottom and side)
• Fully welded stainless steel seamless oven door
• Heavy duty oven wired rack – 3/16 " diameter
• Automatic light included in standard and convection ovens
• 26 ½ " Standard bakery depth on all ovens
• Spark ignition for oven bases
▪ Dynamic Airflow Technology - (DAT) Patented convection oven with a low-profile fan, 26 ½ " depth, and a high-pressure balanced air flow design
▪ 5 shelf positions and 4 racks standard
▪ Convection oven has an on/off switch and high/low fan speed
▪ Only Convection oven base that fits a full-size sheet pan on all models
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