• Bake golden-toasted, gelato-filled 4″ diameter buns
• Bake times from 5–15 seconds for the perfect gelato panini
• Triple-coated, nonstick plates allow for easy panini removal and quick cleanup
• Embedded heating element to perfectly seal your gelato panini
• Heavy-duty die-cast housing
• Electronic control panel for easy cleanup
• Limited One Year Warranty
Additional Information
Weight
13.55 lbs
Dimensions
17.88 × 12.5 × 10.5 in
Warranty
1 year limited warranty
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• Heavy-duty centrifugal juice extractor with continuous pulp ejection
• Built for use in smoot
• Heavy-duty centrifugal juice extractor with continuous pulp ejection
• Built for use in smoothie shops, bars, cafés, restaurants, hotels and healthcare establishments
• Stainless steel filter basket and shredder disc expertly designed for a fantastic yield to save operators money and produce less waste
• 1.2 HP brushless induction motor
• 3,600 RPM
• Powder-coated, die-cast metal housing with stainless steel filter basket and shredder disc
• 3-inch feed chute opening can fit whole apples and hold a large capacity of fruits and vegetables
• Large,12-quart pulp container allows for continuous operation
• Juicing spout height accommodates a 48 oz. blender jar
• Safety interlock features
• Rotating, no-drip spigot reduces mess
• Includes cleaning brush
• Limited two-year motor warranty, one year parts and labor
• All stainless steel construction, including internals and parts
• Single wall tank
• Comme
• All stainless steel construction, including internals and parts
• Single wall tank
• Commercial-grade heater
• Dual-heater system for brewing and keeping warm at optimal temperatures; brews at 200°F and dispenses at approximately 185°F
• ON/OFF lighted power switch and Ready indicator light
• Boil dry protection with auto reset
• Limited One Year Warranty
• WCU30 – Brew 30, 5 oz. cups in 20 minutes
• WCU55 – Brew 55, 5 oz. cups in 40 minutes
• WCU110 – Brew 110, 5 oz. cups in just over an hour
• WDF1000/WDF1000D –120V, 1800W , Up to 10 lbs. of fries/hour (per well)
• WDF1000B/WDF1000BD
• WDF1000/WDF1000D –120V, 1800W , Up to 10 lbs. of fries/hour (per well)
• WDF1000B/WDF1000BD –208V, 2700W , Up to 17 lbs. of fries/hour (per well)
• Includes Twin Baskets and Large Single Basket – Steel Wire with Removable Handles
• Hinged Heating Element and Removable Stainless Steel Tank for Easy Cleaning
• 30-Minute Timer and Variable Temperature Controls up to 390°F
• POWER and READY indicator lights
• Limited One Year Warranty
• Built for sous vide cooking and re-thermalizing
• Water bath temperature accuracy of +/- .5°
• Built for sous vide cooking and re-thermalizing
• Water bath temperature accuracy of +/- .5°C/1°F
• 5 programmable memory stations & 99-hour timer
• Capacitive touch control enables you to quickly set or adjust the cooking temperature
• I ntegrated hose system to easily and safely remove water from reservoir
• All stainless steel construction
• Temperature range from 95°F – 194°F (35°C – 90°C)
• WSV16: 16-Liter (4.2 Gallons) Capacity
• WSV25: 25-Liter (6.6 Gallons) Capacity
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