Description
• Greatly reduces labor costs and increases profits.
• Increases production of rolled fondant cakes; resulting in higher cake revenues.
• Uniform thickness makes rolled fondant cakes more palatable for your customers.
• Roll fondant up to 30” (76cm) wide in a matter of seconds.
• Eliminates hand rolling of fondant.
• Keep up with modern and latest cake decorating trends.
• Fondant flower decorations.
• Synthetic rollers eliminate dough build up
• Safety sensors for automatic shutoff
• Compact design, ideal for use in limited space
• Sanitary, heavy duty, all stainless steel welded construction
• Spring loaded scrapers; easy removal for easy cleaning
• Simple handle adjustments for exact, uniform dough thickness
• Ergonomic design makes it easy and simple to operate
• Drive mechanism isolated from roller area
• Safe, simple, easy to operate, easy to clean
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