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duke, e303, electric, steam table
duke, e303, electric, steam table
Duke: E303 – 3 Wells Electric Aerohot™ Hot Food Station
  „„• 20 gauge, stainless steel „„• Die-stamped openings - 12” x 20” „„• Poly carvin
„„• 20 gauge, stainless steel „„• Die-stamped openings - 12” x 20” „„• Poly carving board - 7”W x 1/2” thick with 18 gauge stainless steel support shelf and die-stamped brackets „„• 500 or 750 watt dome-type element for each compartment „„• Wired to operate on 120, 208 or 240 Volt Single or Three phase „„• AC current „„• Each section with infinite switch „„• Permanently wired, 6’ long cord and plug provided

E62083E100, accutemp, convection steamer, electric
E62083E100, accutemp, convection steamer, electric
AccuTemp : E62083E100 – Connected Evolution™ Boilerless Convection Steamer
  • Fast cook times with patent-pending Steam Vector Technology, which utilizes no moving parts •
• Fast cook times with patent-pending Steam Vector Technology, which utilizes no moving parts • Cook mode and Variable Hold Temperature mode • Easy-to-use digital controls, with digital temperature display • Independent digital electronic timer with programmable preset • Simple water and drain connections • No water filtration or treatment required • No warranty exclusions for water quality • Uses less than 1.5 gallons of water per hour • Front-mounted drain valve • No scheduled de-liming or maintenance • Heavy-duty, field-reversible door • Door can be opened at any time during cooking cycle • Cast aluminum heating element is not exposed to water • Multiple kW heat inputs available for all cooking needs • Steamer cavity constructed of reinforced 14 ga. 304 stainless steel • Easy-to-clean control panel • Automatic altitude compensation • Dishwasher-safe one-piece wire pan racks • Dishwasher-safe SVT steam collector and distributor panels • Dishwasher-safe front-mounted condensate tray • English and Spanish operating instructions on door • Simplified service access panel • Low water, high water and overtemp indicator lights • 5’ power cord with plug included • One year parts and labor warranty • Lifetime Service & Support Guarantee • UL LISTED Safety Certification (UL 197) • UL EPH Sanitation Certification (NSF 4)

cookrite, 36", ATSB-36, salamander, atosa
cookrite, 36", ATSB-36, salamander, atosa
Atosa: ATSB-36 – 36″ Salamander Broiler with Total 43,000 BTU
  • Stainless steel exterior and interior • Dual valve controls for left and right-side independe
• Stainless steel exterior and interior • Dual valve controls for left and right-side independent operation • Two (2) 21,500 BTU high efficiency ceramic infrared burners and standby pilots – totals 43,000 BTU’s • 1 minute pre-heat time • 4 position rack adjustments on salamander broiler • One (1) removable broiler chrome rack • Removable crumb/grease tray • Wall mounts directly to the wall without a mounting kit • Range mounting kit included • 3/4” NPT rear gas connection and regulator standard 1 Yr Warranty on all Parts and Labor (US Only)

pasta cooker, waring, wpc100, 208v, 240v
pasta cooker, waring, wpc100, 208v, 240v
Waring: WPC100 – Countertop Pasta Cooker Rethermalizer
  • 12.4L (13.1 Qts.) max capacity • 4 round and 2 rectangular baskets included • Durable stai
• 12.4L (13.1 Qts.) max capacity • 4 round and 2 rectangular baskets included • Durable stainless steel construction • Stainless steel tubular heating elements for easy cleaning • Reaches a rolling boil in under 25 minutes • Cook up to 4 pounds of fresh or frozen pasta in minutes • Drain and Refill valves located in front for easy access • Unit can be used as stand-alone or plumbed in • 208V – 2700W / 240V – 3600W • Limited One Year Warranty